Made In Punjab, Cyberhub

It seems like forever since we feasted out and pleased our taste platters to content.

Amid this COVID madness and phases of unlocking, decoding what and how to do? Food comes to the rescue.

To ensure that we get what we have been craving for the city best restaurants have left no stone unturned.

I knew when I first set my foot out it must be for food and in the hub (literally…)

MIP, cyber hub – the grand North Indian and Mughlai restaurant with lavish seating, soft ambience and utmost safety standards is more than inviting in evenings. The brand stands out as the true custodian of north Indian cuisine and hospitality. Backed by a strong service philosophy and legacy of years, the restaurant is rightly considered one of the most loved north Indian cuisine hospitality brands.

The thoughtfully created interior and dim lighting creates a perfect dining experience. I personally loved those couches right in the middle. The sectioned off booths bathed in the light and chocolate brown decor. A suspended frustum-shaped lamp throws its golden glow over the diners.

The projection screen right in center for everyone’s view is best to project cricket matches and personal content in case of larger gatherings.

The bar tender is creative to serve you as per your choice just tell him your poison!

Their Classic Cocktails are must try.

With limitations this era has brought with it, the staff and management are doing a flawless job. Chef curated menu is “have it all” in the courses leaving no star dishes at side.

Starters palette is meant for anyone who wants a little bit of everything. I will any day go back to have their “Dahi k kebab” again – the no effort, melt in mouth